mardi 17 février 2015

egg yolks and egg whites


I was making an old recipe to serve and it is with pineapple, cream cheese, dream whip and other ingredients and it says to beat 2 egg yolks and mix in then beat the 2 egg whites and fold in at no time do you cook this recipe. You put vanilla wafers for the crust and then layer this pineapple mixture until you have used it all and top with dream whip and refrigerate for at lease 24 hours.


My question is will the egg yolks and egg whites be ok not being cooked? It has been over 30 years that I have made this and I just can't remember ever using raw eggs.





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